Free Shipping on all Novice Bundle Orders

Stockists & Collaborations

How to Use - Balinese Jam Sambal

Rise of Supper Clubs

How to Use - Sichuan Chilli Oil

How To Use Novice Kitchen Sauces

Novice Kitchen’s range of sauces and condiments brings bold, vibrant flavours to elevate any dish. Here’s how to use each one:

  • Sichuan Crunch Chilli Oil: This spicy, umami-packed oil adds heat and texture to stir-fries, noodles, eggs, and grilled meats. Use it as a dipping sauce, marinade, or drizzle over pizza and flatbreads to boost flavour.
  • Balinese Jam Sambal: With its fragrant blend of spices, chili, and sweetness, this sambal is perfect for grilled meats, seafood, stir-fries, and rice. Use it as a dipping sauce, spread on sandwiches, or mix into roasted vegetables. It also works great as a marinade for meats and tofu.
  • Tropical Heat: Celebration of the Tropics. Fruity with a nice kick that won't blow your head off

Both condiments are incredibly versatile, adding depth, heat, and flavour to a variety of dishes—from savoury meals to creative snacks. Whether you're spicing up your stir-fry, enhancing grilled meats, or giving a kick to your noodles, Novice Kitchen's sauces are a must-have for anyone who loves bold, aromatic flavours!