Recipes

Ingredients: 1 Whole Chicken 2 Red Peppers 4 Sprigs of Thyme  4 Birds eye Chillies (add more/ reduce to taste preference) 3 Shallots 3 Cloves of G...

Ingredients: 2 Shallots 3tsp Balinese Jam 2tbs Laksa Paste 400g Coconut Cream 3tbs Light Soy Sauce 6 Wontons per person 6 Thai Basil Leaves or Bas...

On my travels around Vietnam, this was the first dish that blew my mind, simply because I had never tasted anything like it. 

This dish is so fresh and light! perfect for a warm summers day. It's full of flavour, sweet, sharp, spicy and absolutely delicious.

I recently went travelling around Vietnam and I absolutely fell in love with this dish. I even had cookery classes centred around this dish. 

My goal is to introduce you to the vibrant flavours of Vietnam’s national dish with this easy and replicable recipe. Every slurp and sip of the noodles and broth is like a warming hug on a winter's day. 

Ingredients:   Stuffing Chicken thighs or leftover turkey Breadcrumbs Flour Eggs 200ml veg oil Boiling water Salt Black pepper Tropical heat sauc...

Ingredients: 100g Soba Noodles 1 Chilli 2 Garlic Cloves Thumb sized piece of Ginger 4tbs Soy Sauce 2tbs Kecap Manis 1ladel Noodle water Handful Ba...

Ingredients:250g Korean rice cakes1tbs Gochujang1tbs Gochugaru (red chilli flakes)4 spring onions (chopped)4 garlic cloves20 ml water50ml Soy sauc...

Ingredients:Lamb chunksShallotsSaltPepperOregano3 fresh tomatoes1tbs Tomato PuréeOlive oil1 glass of wine (white or red)Method:Season the lamb wit...

Ingredients:Roasted red peppersGarlicSaltOlive oilParsleyChilli (I used chipotle)Chicken thighsSpring onionsMethod:Blend all the ingredients toget...

Ingredients:Feeds 2300g lamb cubes1 bottle of ale1 large carrot1 bunch spring onions3 shallots1tbs tomato puréePinch of salt1tbs curry powder1 sto...

Ingredients:100g mince beef1/2 a tin coconut cream3 garlic cloves2 packets of Udon noodles1tsp coriander powderPinch of thyme3tbs curry powder1tsp...

This dish was a complete accident and I’m glad because it absolutely slapped! The soy bean paste gave this the ultimate umami burst similar to mis...